Recipe of the Month - Archive

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July 2010 Teriyaki Salmon with a Mango and Papaya Rice Noodle Salad Teriyaki Salmon served on a wooden platter with a Mango and Papaya Rice Noodle Salad
June 2010 Sticky braised belly pork with a Granny Smith apple puree and a black pudding fritter Sticky braised belly pork with a Granny Smith apple puree and a black pudding fritter
May 2010 Deep Fried Goats' Cheese with Aubergine Puree, Pickled Carrots and a Beetroot and Honey Dressing Deep Fried Goats' Cheese with Aubergine Puree, Pickled Carrots and a Beetroot and Honey Dressing
April 2010 Vanilla Panacotta with a chilled rhubarb soup Vanilla Panacotta with a chilled rhubarb soup
February 2010 Swiss Style Muesli Swiss Style Muesli
January 2010 Warm Rhubarb, Cranberry and Walnut Tart with Honey Cream Ice Cream Warm Rhubarb, Cranberry and Walnut Tart with Honey Cream Ice Cream
December 2009 Roasted Seabass with Crushed New Potatoes and Crab and a Cockle and Caper Dressing Roasted Seabass with Crushed New Potatoes and Crab and a Cockle and Caper Dressing
November 2009 Chicken Tikka Masala Roasted Seabass with Crushed New Potatoes and Crab and a Cockle and Caper Dressing
October 2009

Blue Cheese Soufflé with a warm Pear and Walnut Dressing

 Blue Cheese Soufflé with a warm Pear and Walnut Dressing
September 2009 Braised Conwy Mussels Braised Conwy Mussels
August 2009

Bread and Butter Pudding

Bread and Butter Pudding

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